Evenings hit differently here.

The lights go low, the sangrias start pouring, and the kitchen fires up a menu full of bold, Latin-European flavour. From rustic ciabatta pizzas to grilled mains and saucy sides, every dish is made to be shared, savoured, or kept entirely to yourself.

Don’t miss the Tagliatelle ‘Corsican’ Carbonara — spun in molten pecorino right at your table. It’s part dinner, part performance, and all indulgence.

Dinner from 6PM onwards
Walk-ins welcome. Reservations recommended.